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Kilauea, HI, 96754-5354

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The Fermented Life is a cottage food business, exempt from DOH food establishment permit and commercial kitchen requirements under HAR 11-50. Each product is made on-site in the home kitchen of owner-operator Kelly, who is certified through the ANSI-accredited Food Handler Certification program issued by the State of Hawaii, and follows food safety and labeling requirements. 

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